Caramel Bombon
Recipe

Caramel Bombon

Ingredients

  • 12.5ml Mathieu Teisseire 0% Caramel Syrup
  • 12.5ml Light Condensed Milk
  • 1 Shot Espresso

Garnish

Glass

Espresso cup

Method

  1. 1 Layer the ingredients on top of one another - Condensed milk, caramel syrup and then coffee.
  2. 2 Serve.

Inspiration

Inspiring Recipes

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