Recipe
Peach & Jasmine Iced Tea
Ingredients
- 25ml Mathieu Teisseire Peach Syrup
- 150ml Jasmine Ice Tea
Garnish
Ice
Glass
Highball
Method
- 1 Brew the jasmine ice tea and let cool.
- 2 Add the syrup and tea to a highball glass filled with ice.
- 3 Stir and serve.
Inspiration
Inspiring Recipes
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