Hot Paloma
Recipe

Hot Paloma

Ingredients

  • 10ml Mathieu Teisseire Green Chilli Pepper Syrup
  • 30ml Grapefruit juice
  • 40ml White tequila
  • Top up Grapefruit soda

Garnish

Grapefruit zest

Glass

Tumbler

Method

  1. 1 Fill a glass with ice and pour in the syrup, 30ml of grapefruit juice and tequila.
  2. 2 Stir well.
  3. 3 Top with remaining grapefruit soda.
  4. 4 Garnish and serve.

Inspiration

Inspiring Recipes

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