White Chocolate & Raspberry Remix

• 50ml Vodka or Vanilla Vodka
• 12.5ml Mathieu Teisseire White Chocolate Syrup
• 12.5ml Mathieu Teisseire Raspberry Syrup
• 100ml Half &
• Half (½ Milk, ½ Cream) *Volume may vary to fit specific glassware used

Light dusting of dehydrated raspberry powder on the surface.

Martini, Coupe

1. 1 Add all the ingredients to a cocktail shaker full with ice, shake to mix.
2. 2 Strain into the Martini glass.
3. 3 Garnish and serve.